Balsamic Vinaigrette

 Balsamic Vinaigrette 

2 Servings | 5-minute Prep Time

Ingredients 

¼ cup Fresh lemon juice

½ cup Olive oil

1 Tbsp Honey

1-2 Tbsp Balsamic vinegar

Salt to taste

Pepper to taste

Instructions

Add lemon juice, olive oil, honey, balsamic vinegar, salt, and pepper to a container that can be covered with a lid. Shake to create vinaigrette. (If you’re planning on storing the vinaigrette, use a blender to create a tighter emulsion and be sure to store in the refrigerator.)